Our First Week-Getting Out Those Father's Day Orders

And so it begins...Blake's first week of being a high school graduate. The timing couldn't have been more perfect as it was the week before Father's Day. This was to be our first major holiday. I did my due diligence and low and behold, The Chocolate Spectrum got a nice amount of orders for our Father's Day Assortment. Most (not all) of the orders came from people who had some sort of connection to autism: parents, grandparents, etc. And they all sent me a lovely note with the order. So sweet and so rewarding for me. But I digress...on to Blake and the chocolate.

It took us 3 days of solid chocolate production to make the products. And then, on day four, which was yesterday, we did the shipping. Day one was fun for Blake. It involved making the fillings for the chocolate. I let Blake help even though it involved cooking over the stove. This was a new experience for him. I made him wear oven mitts on his hands, which was hard for him to get used to. He put them on, but was a little uncertain if he liked them. Eventually, he got used to him. My husband was a bit worried that I allowed Blake to cook on the stove top, but I stood there the whole time, and we use induction heating, which is a lot safer.

Day two and three involved the actual production of the confections. This is where Blake excels as he has to fill the truffle and chocolate molds. Day two was his favorite day. He was busy for about 3 sold hours! I noticed that Blake does his best work when there isn't any lag time. Since we are just starting out, I don't have enough equipment to always keep production going steadily, but today, it just flowed. This works out best for him. On Day three, there was some lag time, and he wasn't as focused. (My birthday is coming up, and I've asked for more chocolate molds from my family, so hopefully for the next large production run, we can keep Blake more steadily occupied.)

Day four, as I previously mentioned, was shipping day. I honestly couldn't have accomplished this task without Blake. It really requires at least two pairs of hands. This involved a new set of tasks for Blake, so I was wary, but he really enjoyed himself. I laid out all the items in advance, and we moved forward assembly line style. This kept the flow going and the wrapping and packaging went quickly. I guess all that time spent in occupational therapy learning to tie bows has paid off, as Blake helped tie all the ribbons on the packages. Blake was a real trooper. I was thrilled. I even took him with me to the shippers, so he could help carry the boxes and that he could see that we were sending away the merchandise.

So, I'm pooped, but happy. At least I know Blake has one activity to keep him busy in his life. He absolutely showed that he can do the work. I am sure he will get better as time progresses, and he will see that he is an integral part of The Chocolate Spectrum.

The icing on the cake is that I had an opportunity to spend a lot of time with Blake this week. The bonding experience makes up for my sore back. But onward. This was a great week!

The Time Has Arrived. Blake Graduates High School

I know. I know. It's been ages since I last posted. Well, there's a reason for it. I've

been in high gear getting ready for this day. I really couldn't have imagined that the day would come, and I wouldn't have a program for Blake to go to after graduation. But the reality is that is exactly what happened. Even though I went to many meetings with many agencies in my community, no one, not one single group was willing to start a program for someone like Blake. And when I mean "like Blake," I mean someone who needs a low ratios of students to caregivers. I guess it's just too expensive and incorporates way too much time and energy to do this type of thing. So....I came up empty handed. Nothing. Nada.

Ok, so with reality setting in, I had to really look for a Plan B. I've never been one to go into denial, so a few months ago, actually back towards the end of last year, I decided to take my pastry skills to the next level, and I enrolled in a course to become a chocolatier. What's a chocolatier, you ask? No, it's not someone that sells chocolate at Disney. Haha. A chocolatier is actually someone who produces chocolate confections. Think truffles. Think bonbons. Caramels. Ganache. Fudge. All those great things. So, after graduation, I tried to figure out what I was going to do with all this new found skill set other than make all my friends and family fat. And then it came to me. Blake. Blake in the kitchen. Blake, who loves to bake. Would he like to work with chocolate? He loves to eat it, so working with it wouldn't be too far of a stretch. Now there is a lot of technical work with making chocolate confections. It's not quite like baking where you through things in a bowl and mix it up. No, it's a little more technical and a lot more detailed. So, after some trial and error, I figured out just what Blake could do. What he could excel in with chocolate production. As it turns out, Blake likes to fill chocolate and truffle molds. It is repetitious. It is visual. And he can do it. Horray!

  

Next step. How to turn this skill into a daily activity that will fill his day and make him feel productive. So a business was born. My son, Hunter, who always is good for a jingle or two, came up with the name: The Chocolate Spectrum: Creating Sweet Opportunities for Those With Autism. "Those With Autism-" You didn't think I could limit this endeavor to just Blake, did you? No No No. This has to grow. I want to create more opportunities for other adults on the spectrum. (Actually, the next job opening is for a dishwasher. Chocolate making produces lots of dirty dishes and tools. And I just can't get Blake into that task!!) And of course, we donate money from each sale to an autism charity. 

So if you want to see more of this micro-enterprise, visit us at our new website:

thechocolatespectrum.com